Horseback Riding Sheep Round up Reykjréttir

After breakfast, you will go for a last ride along the Thjorsa River and enjoy Pick-up in the morning at the central bus station BSI in Reykjavik or other official bus stops. Transfer to Kalfholl farm and lunch. This is followed by an introduction to the Icelandic riding style. The ride starts along the Thjorsa River with marvelous views of the Eyjafjallajokull and Tindfjallajokull glaciers and the Hekla volcano. 4-5-hour ride towards the sheep pen, overnight stay at Kalfholl farm. (approx. 9 miles)

We ride towards the sheep and meet the herders with their animals on the way. The participants follow the herd and make their first attempts at driving the sheep. There will be a picnic in between for refreshments. Overnight stay at Kalfholl farm. (approx. 12 miles)

The big sorting of the sheep takes place early in the morning and we drive back to the pen in good time. The participants help the farmers sort the sheep. After the work is done, we ride back to the farm with a stop at the "Hestakráin" inn, where the original sheep round-up soup "kjötsúpa" is eaten. Dinner at Kalfholl farm followed by an optional dip in the local sitting pool. Optional participation in the traditional sheep-round up prom "réttarball" (admission not included). (approx. 12 miles)

Farewell and return journey by coach to Reykjavik.

Suitable for:
Experienced riders: Can easily control the horse in all gaits, sit securely in the saddle, and feel comfortable in the saddle for up to 7 hours a day. They are able to ride at a fast pace over uneven terrain and up and down slopes.

Accommodation:
Shared room with shared shower/WC and beds made up

Duration:
4 days-3 nights-3 riding days - 35 miles

Date 2024:
September 05st - 08th